Scallop Satay Peanut Sauce

Sate Kerang Saus Kacang

Ingredients:

• 500 gr of green mussel, flue droppings, wash  
• 3 tbsp lemon juice 
• 50 grams of soy sauce 
• 50 cc of water

Seasoning mashed:

• 10 pcs red chili      
•  onion 5 pcs 
•   3 cloves garlic 
• tsp coriander 3  
• 2 segment finger ginger 
• 1 teaspoon salt 
• 3 tablespoons oil for sauteing

Peanut sauce:

• 200 gr peanuts, sangria, fried until cooked peeled, Puree 
• 5 pcs cayenne pepper 
• 5 pcs red chili 
• 50 cc soy sauce 
• 1 teaspoon lemon juice

How to Make:

1. Heat oil and saute until fragrant spice, enter shellfish, soy sauce, and lime juice. Stir well.  
2. Add water, cook until done and juices run out. 
3. callop skewers on a stick, roasted until fragrant and browned.
4. Peanut sauce: Mix all ingredients together. 
5. Serve satay with peanut sauce scallops.    

       

Posted on 1:22:00 PM / 0 komentar / Read More

How to Make a rice cake recipes racing

How to Make a rice cake recipes racing:

- Lontong racing is a typical Indonesian food which is a hallmark of the city of Surabaya in East Java. This meal consists of rice cake, bean sprouts, fried tofu, lentho, fried onions, soy sauce, and chili sauce. Racing consists of rice cake rice cake sliced ​​and the slices on top of the rice cake slices carrying out and squeeze some lentho (small spheres for thumb and push the native rice cake lentho racing form, in contrast to lentho used now), and then on top of it carrying sprouts a portion of the most half-baked in the dish, then be taken sauce to taste, chilli sauce and soy sauce tastes customized buyer. This meal is served with a partner, some scallop skewers ..

Well on this occasion Dapur suka (kitchen likes) Recipes will share knowledge about Lontong Race Recipe How to make easy and delicious. Curious to immediately try to make it, please refer to the detailed recipe How to make Lontong Racing ..

RACING rice cake:

ingredients: 

• 5 pieces of ready-made rice cake 
• 1 piece (400 grams) tofu, fried, cut into pieces 
• 1 leek, finely sliced 
• 1 tablespoon of fried onions for topping

Ingredients Lento: (lento / supplementary materials that are mixed into rice cake racing)

• 100 grams of grated cassava 
• Tolo beans 10 grams, boiled 
• 1 leek, finely sliced 
• 1/2 teaspoon salt 
• 1 clove garlic, fried, mashed
• 1/4 teaspoon coriander powder 
• 1/4 teaspoon sugar 
• oil for frying

Gravy Ingredients:

• 250 grams bean sprouts 
• 2 cloves garlic, thinly sliced 
• 3 red onions, thinly sliced 
• 1 bay leaf 
• 1 cm galangal, crushed 
• 2 cm ginger, crushed 
• 1 tablespoon soy sauce 
• 1 teaspoon salt 
• 1/4 teaspoon ground pepper 
• 1/4 teaspoon sugar 
• 300 ml chicken broth (from boiled chicken bones)
• 1 tablespoon oil for sauteing

Ingredients Petis Sambal (puree):

• 6 pieces of red chili, braised 
• 2 1/2 tablespoon shrimp paste 
• 1 tablespoon soy sauce 
• 1 clove garlic, boiled
• 1 teaspoon wate

How to make:                                

1. Lentho: stir cassava, Tolo beans, green onion, salt, garlic, coriander powder, and sugar. Flat round shape. Fry until cooked.
2. Sauce: heat the oil. Saute garlic, onion, bay leaves, galangal, and ginger until fragrant. Add bean sprouts. Saute until wilted.
3. Enter the chicken broth, soy sauce, salt, pepper, and sugar. Cook until boiling.
4. Serve rice cake, fried tofu, scallions, lentho, and bean sprouts. Sprinkle fried shallots and chilli rice cake petisnya.Sajikan with satay racing shells.

Done already Recipe How to make Lontong Race of Recipes Dapur suka. When you're a family gathering is the right moment for you to show ability in trying this recipe at home. May be useful for you and your family. Good luck.     

Posted on 8:00:00 PM / 0 komentar / Read More