Saturday, March 29, 2014

Black pepper roasted chicken

How to make Grilled Black Pepper Chicken


Ingredients:

  • 4 pieces of chicken upper thighs (boneless)
  • 1 leek, thinly sliced
Seasoning Ingredients: 
  • 2 tablespoons vegetable oil 
  • 1 clove garlic, minced 
  • 3 red onions, chopped 
  • 2 tablespoons oyster sauce 
  • 2 tablespoons Seasoing 
  • 1 tablespoon bottled chili sauce 
  • 1 ½ teaspoon black pepper, crushed a bit smoother
How to make:

Making Seasoning:
  1. Saute garlic and onion until wilted.
  2. Add the rest of the other ingredients, stir until boiling. Lift.
Grilling Chicken:
  1. Marinate chicken with seasoning until blended. Let stand for 30 minutes. 
  2. Place the chicken in a heat-resistant dish. 
  3. Sprinkle chives
  4. Bake in hot oven 180 C, for 30 minutes
  5. After 15 minutes of baking, turn the chicken and bake until slightly dry and overcooked.
  6. Remove, cut into pieces and serve.
Presented To: 4 People

* Tips for health
In order not too greasy chicken after cooked, remove the skin and fat layer attached to the chicken thigh meat.

good luck to cuisine menu above 

             

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