Friday, March 28, 2014

Recipe how to hamburger

How to make a hamburger



You must know it is often called a hamburger or burger alone, the food that comes from the city Humberg (Germany). This food is fit to eat when relaxed, or simply booster stomach when hungry


Ingredients to make:
  • 200 grams of minced beef
  • 3 grams Oregano (can be purchased at a supermarket or grocery store)  
  • 5 grams of chopped garlic. 
  • 10 grams of Creole seasoning (can be purchased at a supermarket or grocery store). 
  • 1 whole chicken egg. Bread flour taste.
How to make a hamburger:
  1. Meat, oregano, creole, garlic mixed together in one container. Then enter the egg, stir until blended and the dough is not too soft. 
  2. If the dough is too soft, add bread crumbs to taste. Be careful not until the dough becomes too hard. 
  3. Flatten the dough and shape into a circle. 
  4. Bake (fried in butter / margarine a tablespoon in a flat skillet) until cooked and set aside.
Additional ingredients:
  • 1 piece of fried egg. 
  • 2 pieces of beef. 
  • Wedge of lettuce, tomato, and onion to taste. 
  • Hamburger bun (can be purchased at the supermarket).
How to serve burgers:
  1. Cut the bread into two parts.
  2. Arrange hamburger bun, lettuce, onions, tomatoes, bacon burger, fried egg, beef.
  3. And lastly onions.
So first of I, may be useful....              

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